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1 x 100g textured vegetable protein soybean flour vegetarian food TVP dried food

$ 9.49

Availability: 46 in stock
  • Main Ingredient: Soy
  • Expiration Date: 2021
  • Brand: Unbranded
  • Style: Textured Vegetable Protein
  • Item must be returned within: 30 Days
  • Return shipping will be paid by: Buyer
  • Modified Item: No
  • Condition: New
  • Food Aisle: Pantry
  • Product: Flour
  • Refund will be given as: Money Back
  • Food Specifications: Vegetarian
  • MPN: Does Not Apply
  • Country/Region of Manufacture: Thailand
  • All returns accepted: Returns Accepted

    Description

    1 x 100 g. textured vegetable protein soybean flour vegetarian food TVP dried food
    Description
    Quality Product from Thailand
    Textured Vegetable Protein is made from defatted soy flour which has been extracted through high temperature and pressure until it becomes a variety of dried agricultural protein shapes. To be seen in the market and ready to be used as a source of protein to replace meat
    How to cook delicious textured vegetable protein
    1. Before cooking, have to boil the textured vegetable protein to soften first. Do not soak in water because it will not soften enough and the smell remains.
    2. When boiled, then soften to cool, then squeeze out the water to dampen. Therefore can be prepared
    3. If good, use soft protein and cook. Before cooking, stir fry with vegetable protein.
    And sauce to be tasted well before it tastes better.
    4. Large sheet protein When softened Cut into bite-sized pieces first and then stir-fry it better
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